Frustrated with infertility, a business was born! After being diagnosed with PCOS (poly-cystic ovarian syndrome), I learned how difficult it was to find low sugar snacks that still taste good. To satisfy my cravings, I began making granola and granola bars using real ingredients and unprocessed sugars. Thus, The Gourmet Granola was born! We still don't have our bundle of joy yet so we pour our love into every batch of our granola and granola bars.
Nicole & Glenn
Handcrafted with Love
From the beginning, we were on a mission to make healthy low sugar, gluten free snacks better. While many granola companies hire out production & packaging, we built our own gluten free facility. We handcraft our products in small batches with ingredients you can pronounce - the way you would in your kitchen (if it was a really big kitchen 🙂) This is how we can control every step of the process.
Our products are made from premium ingredients like gluten-free oats, organic unrefined coconut oil, all-natural nut butter, and organic coconut sugar. Never any preservatives. We sweeten naturally with honey or maple syrup. We only use the good stuff, no BS found here!